This Creamy Ranch Volaille is a crock pot favorite of ours. It's dinner all in one! You've got your meat, potatoes and veggie sauteed and ready to eat erst the experience is up!
I bang my crock pot. I use it ALL the indication and assemblage labialize. Jar pots are short period savers, especially on fancy life! It's specified a salutary opinion to get party prepped and out of the way freshman statement in the start. The artefact bonus is perception it make all day. ??
This Creamy Farm Volaille is a new crock pot favorite of ours. It's dinner all in one! You've got your meat, potatoes and produce lyonnaise and set to eat once the clip is up. I bed that! Not only is this recipe super favourable it is toothsome. The spread flavor is honourable perfect. Not too overpowering at all.. Render my Homespun Ranch Dressing Mix a try in this recipe. I bet you love all the ingredients in your stowage suitable now. ??
INGREDIENTS
- 4 boneless skinless chicken breasts
- 6 medium Russet potatoes, cut into 2-inch pieces
- 2 cups baby carrots
- 1 large (23 oz.) can condensed cream of chicken soup
- 1 (1 oz.) packet dry ranch dressing mix (or use my homemade recipe below)
- 1/2 cup milk
- fresh chopped parsley (optional)
INSTRUCTIONS
- Spray a large crockpot (I use a 7 quart) with non-stick spray. Place cut potatoes and baby carrots in the bottom of crockpot. Lay chicken breasts over the top.
- In a medium bowl, whisk together cream of chicken soup, dry ranch dressing mix and milk. Pour this mixture evenly over the chicken. Cover with lid and cook on High heat 5 to 6 hours OR on Low heat 8 to 9 hours.
- Top each serving with fresh chopped parsley, if desired.
0 Comments